In the middle of the park, along the poolside, you will find our restaurant Lekker Thuis (meaning: tasty and cosy art home), where you can go every day for breakfast, lunch, drinks and dinner. On Sundays we have our Lazy Sunday brunch starting at 11.00 hour. A lovely lazy day at and in the pool, filled with a super fresh 4 courses brunch. The Home chef is Corjan Hoogerheide. His passion for cooking, his ideas about ingredients and his personal touch will make you feel at home immediately. So, for a fine dinner, you can stay At Home.

The menu

Reservation is necessary!!

Sunday: Lazy Sunday brunch (starting between 11:00/12:00) 4 course menu for $32,50 pp

Monday: Movie dinner (starting from 18:00 till 19:30) each week a different menu based on the movie that will be shown that evening for $15,- pp

Tuesday & Wednesday: (from 18:00 till 21:00) 3 course menu for $34,50 (you can choose between fish, meat or vegie)

Thursday: closed

Friday: (from 18:00 till 22:00) Do it yourself BBQ, you bring the meat/fish and we will take care of the side dishes and fries for $9,50

Saturday: Your private dinner with a minimum of 8 persons, 3 course menu for $34,50. (ask the chef to compose your own menu)

Call to + 599 700 3978.  

Chef Corjan

The chef of the restaurant is Corjan Hoogerheide, world famous in Sealand (a province in Holland), not only for his culinary performance in several top restaurants, but also for is performance as regional TV chef and his cookbook “Half of it is love”. Also on Bonaire Corjan performed on TV in the program Brunch & Babbels, that was recorded on Sundays from our restaurant.

He prepared a surprising menu with some daily changing specials on it as well, so there is enough variety. If you have other (diet)wishes, just let him know. He will be glad to make an exception for you.